Pasta

Miso Mushroom Pasta

Broccoli, Leek and Walnuts Pasta

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Hi! I’m Daniella, a vegetarian and crazy about food. Very practical, and very dreamy. I believe that
good food connects people, and that good vegetarian food will save the world.

Previous Posts

Quinoa Salad with Sweet Potatoes and Carrots

Sautéed Green Beans with Mushrooms

Vegan Sweet Potato Shepherd’s Pie

Strawberry Cake with Almond Streusel + Vegan Version

Vegan Potato and White Bean Soup

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עברית
english